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Entrées |
Entrées |
Beef |
Pasta |
* Carved Roast Beef** |
Lasagna |
Roast beef top round carved on-site
by chef. |
A definite favorite! Five cheese
meatless lasagna. |
* Roast Beef & Gravy |
Mostacolli |
Sliced beef top round served in gravy. |
Penne pasta tossed in our own
homemade pasta sauce. Served with or without meatballs. |
*Salisbury Steaks |
Spaghetti |
Homemade ground beef patties topped
with mushrooms and gravy. |
Spaghetti tossed in our own
homemade pasta sauce. A favorite for kids! Served with or without meatballs. |
*Beef Stew |
Fettucini Alfredo |
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Linguini and spinach fettuchini
tossed in our special pesto alfredo sauce! |
*Stuffed Cabbage |
*Chicken Primavera |
Cabbage stuffed with ground beef
and rice. |
Routini, chicken, and fresh
vegetables tossed in your choice of tomato or velouté sauce. |
* Beef Stroganof |
Macaroni & Cheese |
Beef, mushrooms, and egg noodles
served in our own sour cream gravy. |
Made with our own special recipe
cheese sauce. Sure to please the kid in each of us! |
*Carved Beef Tenderloin** |
*Seafood Fettucini |
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Like seafood? Scallops, shrimp,
crawfish, clams, and crab in cream sauce served over linguini and
spinach fettucini. |
*Carved Prime Rib** |
Ravioli |
*Corned Beef |
Served in tomato or cream sauce |
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*Meat Lasagna |
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Our traditional Lasagna with ground beef. |
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Poultry |
Pork |
Baked Seasoned Chicken |
*Carved Roast Pork Loin |
Chicken breasts, legs, and thighs
served with our own special seasoning. |
Roast boneless pork loin carved
on-site by chef. |
Herb Baked Chicken |
Sweet & Sour Pork |
Chicken breasts, legs, and thighs
lightly brushed with herb dressing and topped with our special blend
of herbs. |
Oriental-marinated pork strips and
grilled vegetables in a special sweet & sour sauce. |
Bar-B-Qued Chicken |
Fresh or Smoked Ham |
Chicken breasts, legs, and thighs
brushed with a hearty BBQ sauce. |
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*Chicken Cordon Bleu |
Peppers & Italian Sausage |
Breaded chicken breast stuffed with
ham and swiss cheese and topped with a chicken velvet sauce. |
Sweet italian sausage topped with
julienne red, green, and yellow peppers and red onions. |
*Chicken Marsala |
Kielbasa & Sauerkraut |
*Chicken Scallopini |
*BBQ Ribs |
Boneless, skinless chicken breasts
served with a white wine sauce and arttichoke hearts. |
Tender and tasty. These ribs fall
right off the bone! |
*Chicken Coq Au Vin |
Pork Chops |
Boneless, skinless chicken breasts
topped with mushrooms and served with a red wine sauce. |
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*Chicken Kabobs |
*Pork Kabobs |
*Herb Seared Chicken Breast |
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*Chicken A La King |
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Served with puff pasty shells. |
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*Roast Turkey & Gravy |
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*Grilled Duck Breast |
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Seafood |
Homemade Soups |
*Stuffed Flounder |
Add soup to any menu for only $2
per person! |
Mild flounder hand-rolled with
spinach and rice stuffing. |
Cream of Broccoli |
*Pan Seared Salmon |
Chicken Noodle Soup |
*Blackened Catfish |
Tomato Basil |
*Baked Cod |
*New England Clam Chowder |
*Seafood Gumbo |
Cream of Mushroom |
*Crab Cakes |
Vegetable |
*Jumbo Pan Seared Scallops |
Bean & Ham |
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Beef & Barley |
Lamb |
Chili |
*Carved Leg of Lamb** |
*Gumbo |
*Curried Lamb |
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*Lamb Chops** |
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Meatless/Vegetarian |
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Eggplant Parmesan |
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Sliced eggplant breaded and fried
with tomato-parmesan sauce. |
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Ratatouille |
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Cubed eggplant, squash, and peppers
served in a spicy tomato sauce. |
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Spinach Pie |
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Wild Rice Stuffed Peppers |
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*Market Price |
**Can be cooked to order. Consuming raw or
undercooked meats may increase your risk of foodborne illness. |
Sample menu items substituted with
starred items will be more expensive. |