C.C. Catering, Inc.

 

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Rest of the Meal

 

 

Potatoes

Vegetables

   

Red Skin Potatoes

Green Beans Almondine

Quartered red skin potatoes brushed with butter and topped with parlsey.

Fresh green beans brushed with butter and topped with almonds.

*Au Gratin Potatoes

Corn

Our own special cheese sauce makes these one of our favorites!

Fresh cut corn brushed with butter and garnished with parsley.

Poatoes O'Brian

Tri-Mix Bean

Quartered red skin potatoes garnished with sautéed diced peppers and onions.

Green beans, wax beans, and baby carrots. A very colorful mix!

Scalloped Potatoes

Parsley Buttered Carrots

   

Mashed Potatoes & Gravy

Peas

   

Garlic Mashed Potatoes

Green Bean Casserole

The skins are left on these for a colorful potato!

Just like mom used to make!

Oven Roasted Potatoes

Fresh Mixed Vegetables

Tossed with olive oil and herbs. Our most popular potato!

Fresh broccoli, cauliflower, and baby carrots.

 

*Fresh Asparagus

   

*Twice Baked Potatoes

*Ratatouille

Stuffed with cheddar and bacon.

Fresh eggplant and swuash in a zesty tomato sauce.

 

*Sautéed Seasonal Squash

 

*Pea Pods

Rice

Other Sides

   

Rice Pilaf

Tri-colored Orzo

   

Wild Rice Pilaf

Cous Cous

   

Brown Rice

Buttered Egg Noodles

   

Spanish Rice

*Mac & Cheese

   
   
   
   
   

Salads

Salads

   

Tossed Green Salad

Fresh Fruit Salad

   

Creamy Pasta Salad

Potato Salad

   

Italian Pasta Salad

*Greek Salad

   

Cole Slaw

*Spinach Salad

   

*Marinated Vegetable Salad

*Caesar Salad

   

Cucumbers & Sour Cream

*Michigan Salad

   
 

*Antipasto Salad

   
   
   

$3.00 Per Person Salad Bar Upgrade

 

Upgrade any dinner menu

 
   

Choice of two sliced meat toppings

 

Choice of two cheese toppings

 

Choice of two fruit or nut toppings

 
   
   
   
   
   
   

 

 

 

 

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